Abstinence from meats is to be observed by all Catholics 14 years old and older on Ash Wednesday and on all Fridays of Lent.
Fasting is to be observed on Ash Wednesday by all Catholics who are 18 years of age but not yet 59. Those who are bound by this may take only one full meal. Two smaller meals are permitted if necessary to maintain strength according to one’s needs, but eating solid foods between meals is not permitted.
The special Paschal fast and abstinence are prescribed for Good Friday and encouraged for Holy Saturday.
By the threefold discipline of fasting, almsgiving and prayer the Church keeps Lent from Ash Wednesday until the evening of Holy Thursday. All of the faithful and the catechumens should undertake serious practice of these three traditions. Failure to observe any penitential days at all or a substantial number of such days must be considered serious.
Abstinencia de comer carne será observada por todos los católicos mayores de 14 años el Miércoles de Ceniza y todos los Viernes de Cuaresma.
Ayuno debe ser observado el Miércoles de Ceniza por todos los católicos entre 18 y 59 años de edad. En días de ayuno se consume sólo una comida principal. Dos refrigerios pequeños son permitidos durante el día para mantener la fuerza, pero no s epermite comer entre comidas.
Las reglas de ayuno y abstinencia también aplican para el Viernes Santo y se recomienda practicarlas también el Sábado Santo.
Durante la Cuaresma adebemos practicar la disciplina de ayuno, abstinencia y obras de caridad. La Cuaresma inicia con el Miércoles de Ceniza y finaliza el Jueves Santo. Todos los fieles y catecúmenos deben practicar estas tradiciones con mucha seriedad. Si no logras hacer penitencia en esos días, debe ser considerado una falta grave.
What is the Church’s official position concerning penance and abstinence from meat during Lent?
In 1966 Pope Paul VI reorganized the Church’s practice of public penance in his “Apostolic Constitution on Penance” (Poenitemini). The 1983 revision of the Code of Canon Law incorporated the changes made by Pope Paul. Not long after that, the U.S. bishops applied the canonical requirements to the practice of public penance in our country.
To sum up those requirements, Catholics between the ages of 18 and 59 are obliged to fast on Ash Wednesday and Good Friday. In addition, all Catholics 14 years old and older must abstain from meat on Ash Wednesday, Good Friday and all the Fridays of Lent.
Fasting, as explained by the U.S. bishops, means partaking of only one full meal. Some food (not equaling another full meal) is permitted at breakfast and around midday or in the evening—depending on when a person chooses to eat the main or full meal.
Abstinence forbids the use of meat, but not of eggs, milk products or condiments made of animal fat.
Abstinence does not include meat juices and liquid foods made from meat. Thus, such foods as chicken broth, consommé, soups cooked or flavored with meat, meat gravies or sauces, as well as seasonings or condiments made from animal fat are not forbidden. So it is permissible to use margarine and lard. Even bacon drippings which contain little bits of meat may be poured over lettuce as seasoning.
Each year in publishing the Lenten penance requirements, the U.S. bishops quote the teaching of the Holy Father concerning the seriousness of observing these days of penance. The obligation to do penance is a serious one; the obligation to observe, as a whole or “substantially,” the days of penance is also serious.
But no one should be scrupulous in this regard; failure to observe individual days of penance is not considered serious. Moral theologians remind us that some people are excused from fasting and/or abstinence because of sickness or other reasons.
In his “Apostolic Constitution on Penance,” Pope Paul VI did more than simply reorganize Church law concerning fast and abstinence. He reminded us of the divine law that each of us in our own way do penance. We must all turn from sin and make reparation to God for our sins. We must forgive and show love for one another just as we ask for God’s love and forgiveness.
The Code of Canon Law and our bishops remind us of other works and means of doing penance: prayer, acts of self-denial, almsgiving and works of personal charity. Attending Mass daily or several times a week, praying the rosary, making the way of the cross, attending the parish evening prayer service, teaching the illiterate to read, reading to the blind, helping at a soup kitchen, visiting the sick and shut-ins and giving an overworked mother a break by baby-sitting—all of these can be even more meaningful and demanding than simply abstaining from meat on Friday.
From Ask A Franciscan, St.Anthony Messenger Magazine